Healthcare

Food, Nutrition, and Dining Services for Healthcare

Support safe meal choices, improve patient outcomes, and reduce operational strain with integrated clinical nutrition management solutions built for healthcare facilities.

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Every Meal Matters

In acute care environments, every meal plays a role in recovery. Patients need confidence that what they’re eating is safe, appropriate, and aligned with their clinical needs.

Illumia brings nutrition, patient dining, and foodservice operations together in one cloud-based platform. By connecting diet orders, allergen management, menu planning, and meal ordering, hospitals can consistently deliver safe, personalized dining experiences while giving foodservice teams greater control to do more with less.



Coordinated Nutrition from Planning to Plate

Illumia connects the people, processes, and data behind every meal within a single, cloud-based platform. This unified approach helps healthcare facilities ensure patient safety while operating more efficiently with fewer resources.

Clinical and Patient Nutrition

Accurate nutrition management without added complexity.

Managing diet orders takes careful coordination. Patients may have multiple allergens, dietary restrictions, texture modifications, and preferences that must be followed for every meal. 

Illumia makes it easy to manage these complexities within each patient’s profile without manual workarounds. By connecting diet orders with menu planning and foodservice operations, hospitals strengthen diet order compliance and help ensure meals align with documented dietary requirements.

  • Support for multiple allergens, restrictions, and modifications per patient
  • Automate compliance tools that reduce risk of errors
  • Real-time diet order updates integrated with EHRs
  • Nutritional analysis tools for accurate menu planning

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Patient Dining and Experience

Personalized ordering with built-in safeguards.

Patients want clarity and confidence when choosing meals. Illumia makes it easy to select from approved options, customize selections, and place orders aligned with documented dietary requirements. With mobile, on-demand meal ordering, patients can order when it works for them, supporting better outcomes and more satisfied patients.
And when loved ones visit, guest meals with flexible payment options make it easier to share a meal together.
  • Clear visibility into approved and restricted menu items
  • Meal choices aligned with each patient’s dietary profile
  • Mobile app simplifies ordering for patients and guests
  • On-demand meals help reduce waste and improve kitchen efficiency

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Food Production and Operational Efficiency

Control that extends beyond the kitchen.

Rising food costs, labor shortages, and supply availability put pressure on foodservice teams. Illumia supports more reliable planning by connecting forecasting, procurement, food production, and inventory management in one centralized system. Organizations can reduce waste, control costs, and streamline workflows across facilities. 
Better visibility also supports faster tray service, helping teams deliver consistent experiences even with lean staffing.
  • Food production workflows aligned to real demand
  • Floor stock management and patient tray tracking
  • Demand visibility tools that help reduce waste
  • Streamlined processes minimize strain on lean teams

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Performance and Visibility

Data-driven insights that inform smarter planning.

Managing foodservice at scale requires clear, timely visibility across operations, menu management, food production, and inventory. Illumia centralizes data within a single platform, providing a comprehensive, real-time snapshot of organizational performance.

With consistent reporting and centralized oversight, hospitals can monitor compliance, identify trends, control costs, and make informed operational decisions.

  • Visibility into cost, waste, and production performance
  • Centralized dashboards across nutrition and foodservice operations
  • Reporting tools that strengthen compliance and audit readiness
  • Nutritional analysis and menu performance insights

Speak to an Expert

Clinical and Patient Nutrition

Accurate nutrition management without added complexity.

Managing diet orders takes careful coordination. Patients may have multiple allergens, dietary restrictions, texture modifications, and preferences that must be followed for every meal. 

Illumia makes it easy to manage these complexities within each patient’s profile without manual workarounds. By connecting diet orders with menu planning and foodservice operations, hospitals strengthen diet order compliance and help ensure meals align with documented dietary requirements.

  • Support for multiple allergens, restrictions, and modifications per patient
  • Automate compliance tools that reduce risk of errors
  • Real-time diet order updates integrated with EHRs
  • Nutritional analysis tools for accurate menu planning

Speak to an Expert

Patient Dining and Experience

Personalized ordering with built-in safeguards.

Patients want clarity and confidence when choosing meals. Illumia makes it easy to select from approved options, customize selections, and place orders aligned with documented dietary requirements. With mobile, on-demand meal ordering, patients can order when it works for them, supporting better outcomes and more satisfied patients.
And when loved ones visit, guest meals with flexible payment options make it easier to share a meal together.
  • Clear visibility into approved and restricted menu items
  • Meal choices aligned with each patient’s dietary profile
  • Mobile app simplifies ordering for patients and guests
  • On-demand meals help reduce waste and improve kitchen efficiency

Speak to an Expert

Food Production and Operational Efficiency

Control that extends beyond the kitchen.

Rising food costs, labor shortages, and supply availability put pressure on foodservice teams. Illumia supports more reliable planning by connecting forecasting, procurement, food production, and inventory management in one centralized system. Organizations can reduce waste, control costs, and streamline workflows across facilities. 
Better visibility also supports faster tray service, helping teams deliver consistent experiences even with lean staffing.
  • Food production workflows aligned to real demand
  • Floor stock management and patient tray tracking
  • Demand visibility tools that help reduce waste
  • Streamlined processes minimize strain on lean teams

Speak to an Expert

Performance and Visibility

Data-driven insights that inform smarter planning.

Managing foodservice at scale requires clear, timely visibility across operations, menu management, food production, and inventory. Illumia centralizes data within a single platform, providing a comprehensive, real-time snapshot of organizational performance.

With consistent reporting and centralized oversight, hospitals can monitor compliance, identify trends, control costs, and make informed operational decisions.

  • Visibility into cost, waste, and production performance
  • Centralized dashboards across nutrition and foodservice operations
  • Reporting tools that strengthen compliance and audit readiness
  • Nutritional analysis and menu performance insights

Speak to an Expert

Chosen by Healthcare Leaders Nationwide

Foodservice That Keeps Pace with Care

Hospitals never slow down – and neither do their foodservice teams. Illumia supports the coordination required to deliver safe meals consistently and efficiently.
99.9
Service uptime
300+
Integration partners

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Frequently Asked Questions